Coffee consumption has been so widely known today, and various warnings from experts had repeatedly expressed over the years against many dangers that threaten the coffee drinkers. The results showed that coffee enthusiasts should be aware of the dangers that could arise from their coffee drinking habits. Hazards include heart disease, diabetes and even some cancers. However, many people ignore this warning. Why?
During recent years, researchers have published their research results about from drinking coffee. However, the researchers made a conclusion that is yet to reach a convincing conclusion. Why? Because usually the researchers only examined the dangers of caffeine, one of the 500 natural chemical constituents in a cup of coffee.So in fact a study of coffee is still not final and is far more complex.
Caffeine contained in coffee has a stimulant effect is quite dangerous. Caffeine can cause a person to have difficulty sleeping. Caffeine also causes a person difficult to control emotions, and difficulty concentrating. Caffeine is also indicated could lead to cancer.
A Dutch study shows that coffee can increase cholesterol by 10 percent. Especially if you drink coffee without a filter and directly heated. Cholesterol itself known to cause heart problems. A British nutritionist recommends drinking fresh coffee and not coffee that has been processed, heated and boiled for some time.
For coffee enthusiasts, experts recommend drinking coffee in the fair. Avoid drinking more than six cups of coffee a day. For those who have heart problems, kidney problems and high blood pressure should drink enough coffee one cup a day. For pregnant and nursing women, should also drink no more than a cup of coffee a day.
Origin Coffee Words
The word coffee or coffee in the English language comes from Arabic qahwah, whichmeans strength. Then said the coffee that we know today comes from the Turkishlanguage is kahveh which then later became Koffie coffee in Dutch and in English.The word is absorbed into a coffee in the Indonesian language.
Coffee in the Age of the past until now
Coffee was originally used as a food product. Then the coffee is used as a substitute for wine. Later coffee is also used as medicine. And now the famous coffee as the drink is quite popular.
At first the coffee is used as food. All coffee beans are destroyed, then add oil. Then the dough is shaped round and into food. Until today, some tribes in Africa still takecoffee in the form like that.
Later, the coffee used in place of wine. Coffee beans created as a beverage similarto wine. Some people make a drink like this by pouring boiling water into the coffee beans that have been dried.
As a drug, coffee can be beneficial for treating migraines, headaches, heartdisorders, chronic asthma and bowel disorders. However, excessive coffeeconsumption can be bad. If the consume coffee belebih can increase stomach acid,causing tension, and accelerated heartbeat. In addition, coffee consumption inexcess, often associated with stomach ulcers.
Later, the coffee is used as the drink is quite delicious. Coffee beans are dried and then roasted and milled in the shells. The result then could be a delicious coffeebeverage. Recently found coffee bean grinding machine that allows the production ofcoffee as a beverage.
The word coffee or coffee in the English language comes from Arabic qahwah, whichmeans strength. Then said the coffee that we know today comes from the Turkishlanguage is kahveh which then later became Koffie coffee in Dutch and in English.The word is absorbed into a coffee in the Indonesian language.
Coffee in the Age of the past until now
Coffee was originally used as a food product. Then the coffee is used as a substitute for wine. Later coffee is also used as medicine. And now the famous coffee as the drink is quite popular.
At first the coffee is used as food. All coffee beans are destroyed, then add oil. Then the dough is shaped round and into food. Until today, some tribes in Africa still takecoffee in the form like that.
Later, the coffee used in place of wine. Coffee beans created as a beverage similarto wine. Some people make a drink like this by pouring boiling water into the coffee beans that have been dried.
As a drug, coffee can be beneficial for treating migraines, headaches, heartdisorders, chronic asthma and bowel disorders. However, excessive coffeeconsumption can be bad. If the consume coffee belebih can increase stomach acid,causing tension, and accelerated heartbeat. In addition, coffee consumption inexcess, often associated with stomach ulcers.
Later, the coffee is used as the drink is quite delicious. Coffee beans are dried and then roasted and milled in the shells. The result then could be a delicious coffeebeverage. Recently found coffee bean grinding machine that allows the production ofcoffee as a beverage.
Various Uses CoffeeVarious distinctive flavor of coffee make pleasant sensation in the mouth. For example, iced coffee or iced coffee which is usually refreshing sweet. Coffee-flavored ice cream was also a favorite for many people. Coffee is also one of the basic ingredients taste several kinds of coffee cake. And most popular are plain coffee and milk coffee.
But scientists are also investigating other benefits from coffee. Remainder of the coffee powder is useful as a good fertilizer. In addition, some disinfectants and insulation products for walls, floors and roofs can also be made from coffee. Glycerin is a by-product of soap, can be made from coffee oil. Coffee oil is also commonly used as materials for paint, soap, and other products.
Coffee beans can be useful for a variety of products and uses. However, the most popular course as a delicious drink that drink a lot of people every day.
Coffee Arabica and Coffee RobustaAlthough worldwide there are about 70 species of coffee trees, from the size of shrubs to trees with a height 12 meters, but there are only two species of coffee trees that are generally known to be produced as a product of coffee. Both these species are used for production of about 98 percent of world coffee production. What are they? Coffee was first developed in the world is Arabica Coffee from the species Coffea arabica coffee trees. This type of coffee is the most widely produced, which is about more than 60 percent of world coffee production. Arabica coffee from Coffea arabica species produce the best type of coffee. The tree species is usually grown in upland areas. Coffee tree height is between 4 to 6 meters. Arabica coffee has a caffeine content of not more than 1.5 percent and has a number of chromosomes as many as 44 chromosomes.
Other species of coffee tree is also quite a lot of coffee is produced as Coffea canephora is often known as Robusta coffee. Coffea canephora tree height reaches 12 meters and can be planted in areas with lower than arabica coffee. Robusta coffee is typically used as instant coffee or fast food. Robusta coffee has a higher caffeine content, it seems more neutral, as well as a stronger coffee aroma. The content of caffeine in coffee robusta reach 2.8 percent and has a chromosome number was 22 chromosomes. Robusta coffee production has reached a third of world coffee production.
But scientists are also investigating other benefits from coffee. Remainder of the coffee powder is useful as a good fertilizer. In addition, some disinfectants and insulation products for walls, floors and roofs can also be made from coffee. Glycerin is a by-product of soap, can be made from coffee oil. Coffee oil is also commonly used as materials for paint, soap, and other products.
Coffee beans can be useful for a variety of products and uses. However, the most popular course as a delicious drink that drink a lot of people every day.
Coffee Arabica and Coffee RobustaAlthough worldwide there are about 70 species of coffee trees, from the size of shrubs to trees with a height 12 meters, but there are only two species of coffee trees that are generally known to be produced as a product of coffee. Both these species are used for production of about 98 percent of world coffee production. What are they? Coffee was first developed in the world is Arabica Coffee from the species Coffea arabica coffee trees. This type of coffee is the most widely produced, which is about more than 60 percent of world coffee production. Arabica coffee from Coffea arabica species produce the best type of coffee. The tree species is usually grown in upland areas. Coffee tree height is between 4 to 6 meters. Arabica coffee has a caffeine content of not more than 1.5 percent and has a number of chromosomes as many as 44 chromosomes.
Other species of coffee tree is also quite a lot of coffee is produced as Coffea canephora is often known as Robusta coffee. Coffea canephora tree height reaches 12 meters and can be planted in areas with lower than arabica coffee. Robusta coffee is typically used as instant coffee or fast food. Robusta coffee has a higher caffeine content, it seems more neutral, as well as a stronger coffee aroma. The content of caffeine in coffee robusta reach 2.8 percent and has a chromosome number was 22 chromosomes. Robusta coffee production has reached a third of world coffee production.
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